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Food

Melon Tarragon Salsa

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This sweet summer salsa is delicious with any poultry or seafood. Serve on toasted bread rounds with crab or shrimp as an appetizer. See Grilled Prawns. 1 cup each chopped cantaloupe, watermelon, cucumber 1 tablespoon chopped fresh tarragon 2 tablespoons each celery, chives, Italian parsley 1 tablespoon lemon juice Pinch of sea salt 1. Place…

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Parsley Lemon Grilled Prawns

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This super easy prawn recipe is a perfect combo served with Summer English Pea & Fennel Salad, and Melon Tarragon Salsa; creating a culinary triad of taste; sweet, savory and salty. It is incredibly light and is delicious the next day or served as an appetizer or main entrée. 6 appetizers or 4 main side…

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Summer English Pea and Fennel Salad

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Simple, fast and fresh. Low in calories and packed with the taste of summer. Perfect with poultry, seafood or tossed with greens. Although the peas take a bit of time, use the ‘pass it around’ method. Pour a lemonade or glass of wine, sit down with a good friend and in minutes you’ll be done.…

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Grilled Halloumi Cheese and Heirloom Tomatoes

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So simple and the halloumi cheese takes on a salty taste and meaty texture, complementing the acidic and sweet taste of the tomatoes. Halloumi cheese is a Greek cheese from the lovely island of Cypress. It is a sheep’s milk cheese and possess a firm consistency that will hold its shape while grilling. Great beginning…

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Backyard Lemonade with Vodka Floaters

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The vodka floaters keep it cool and give this summer favorite a zip! The simple syrup can be added by the individual or made by you- I like to sweeten the lemonade just a bit and then serve the syrup in individual small serving cups so each may add the syrup to their liking. Makes…

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